To start, the name is Italian and translates to ox heart.
You knew that didn't you? I know you're smart.
Tomatoey not tart; you'll have no problem breaking this heart.
Incorporate in your meal or enjoy a la carte.
My opinion I must impart... the skin is a thin work of art.
The mart will have none for you to cart... you'll just have to get these seeds to start.

Depth 1/4"
Spacing 24"
Germ 7-14 Days
Maturity 75 Days